What better way to spend your birthday than celebrating a special day at the Mayo Family Reserve Room in Kenwood! Executive Chef Clayton Lewis, and Sous Chef Edwin Porcayo, pour their heart and souls into making your food and wine paring experience one you will NEVER forget! Spring is a perfect time to visit The
Let us remember that our guests come to Sonoma Valley for the beautiful scenery, the wonderful wines, and the unique and individual experiences we have to offer here in our Sonoma Valley! The intimate access our special winemakers, food and wine pairings, and private picnics out in the vineyards. But, what keeps our new friends
Mayo Reserve Room Sous Chef, Edwin Porcayo, pairs Orange Thai Cauliflower with our 2011 Viognier at during the wonderful Heart of Sonoma Valley Savor Sonoma Barrel Tasting event. This spectacular wine is named “Henry’s Cuvée” for my father and Mayo Family Winery founder Henry K. Mayo. Edwin also served a delicious Cassoulet which paired perfectly
Join the Sonoma Valley Wine Girls at one our our biggest events of the year! The Mayo Family Winery will be pouring approximately 10 wines including our 2013 vintages of our coveted Zinfandel and Pinot Noir while they are still in barrel! Awesome food prepared by our Executive Chef Clayton Lewis will be pairs with
SAVOR SONOMA IS MARCH 15 & 16, 2014… Please join the Sonoma Valley Wine Girls at the MAYO FAMILY WINERY as we pour our GREAT wines at the annual Heart of the Sonoma Valley pouring event! Make your reservations today!